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Fostering Awareness on Environmentally Sustainable Technological Solutions for the Post-Harvest Food Supply Chain

dc.contributor.authorFernandez, Carlos M.
dc.contributor.authorAlves, Joel
dc.contributor.authorGaspar, Pedro Dinis
dc.contributor.authorLima, Tânia M.
dc.date.accessioned2022-01-07T15:09:16Z
dc.date.available2022-01-07T15:09:16Z
dc.date.issued2021
dc.description.abstractThis study presents a current status and future trends of innovative and environmentally sustainable technological solutions for the post-harvest food supply chain and the food industry, in terms of ecological packaging, active, and/or intelligent packaging. All these concerns are currently highlighted due to the strong increase in the purchase/sale of products on online platforms, as well as the requirements for stricter food security and safety. Thus, this study aims to increase the global awareness of agro-industrial micro, small, and medium size enterprises for the adoption of innovative food solutions though industry digitalization (Industry 4.0), associated logistics and circular economy, with a concern for cybersecurity and products information, communication and shelf-life extension. The adoption of these guidelines will certainly foster along the complete food chain (from producer to consumer, with all intermediary parties) the awareness on environmentally sustainable technological solutions for the post-harvest food supply chain, and thus, promoting the future food sustainability required by the population increase, the climate change, the exodus of rural population to urban areas, and food loss and waste.pt_PT
dc.description.sponsorshipThis study is within the activities of project S4Agro-Soluções Sustentáveis para o Setor Agroindustrial (Sustainable Solutions for the Agro-industrial sector) promoted by COMPETE 2020– POCI–SIAC: 02/SIAC/2019 (POCI-02-0853-FEDER-046425) and co-financed by FEDER under the Portugal 2020 initiative.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.3390/pr9091611pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.6/11582
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.relationCentre for Mechanical and Aerospace Science and Technologies
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectÁgro-industrypt_PT
dc.subjectFood supply chainpt_PT
dc.subjectSustainabilitypt_PT
dc.subjectPackagingpt_PT
dc.subjectFood safetypt_PT
dc.subjectCircular economypt_PT
dc.subjectIndustry 4.0pt_PT
dc.subjectCybersecuritypt_PT
dc.subjectWastept_PT
dc.titleFostering Awareness on Environmentally Sustainable Technological Solutions for the Post-Harvest Food Supply Chainpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleCentre for Mechanical and Aerospace Science and Technologies
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00151%2F2020/PT
oaire.citation.issue9pt_PT
oaire.citation.startPage1611pt_PT
oaire.citation.titleProcessespt_PT
oaire.citation.volume9pt_PT
oaire.fundingStream6817 - DCRRNI ID
person.familyNameFerreira Mosquera Fernandez
person.familyNameAlves
person.familyNameGaspar
person.familyNameLima
person.givenNameCarlos Fernando
person.givenNameJoel
person.givenNamePedro Dinis
person.givenNameTânia
person.identifier1587317
person.identifier1710267
person.identifier.ciencia-id3315-AEDB-37B8
person.identifier.ciencia-id6111-9F05-2916
person.identifier.ciencia-id771E-3B60-A936
person.identifier.orcid0000-0002-6947-7902
person.identifier.orcid0000-0003-0337-3163
person.identifier.orcid0000-0003-1691-1709
person.identifier.orcid0000-0002-7540-3854
person.identifier.ridABN-5146-2022
person.identifier.ridN-3016-2013
person.identifier.ridV-5052-2017
person.identifier.scopus-author-id57224008789
person.identifier.scopus-author-id57419570900
person.identifier.scopus-author-id48661120000
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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