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Computational tool for the analysis of the energy performance of cold storage systems in the wine industry

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Wine is one of the agri-food products with the greatest positive impact on the trade balance. Particularly in Portugal, this result is achieved by the definition of a very dynamic business structure built along the years, based on an organized network that aspires to be an innovative network at international level, such as the world’s most competitive wine regions/countries, introducing more innovation in the value chain.

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Wine industry Energy efficiency Computational tool Cold storage Best practices

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