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Authors
Advisor(s)
Abstract(s)
O vinho é um produto de relevo na história da humanidade. Envolvido em
simbologias e religiosidades, tornou-se fonte de inspiração para os mais
variados povos, suscitando mitos e lendas. Em Portugal, a produção de vinho
faz parte das raízes culturais e a vinha constitui grande parte da sua paisagem
rural. O país possui regiões vinícolas reconhecidas mundialmente, como as do
Dão, Douro, Alentejo e Beira Interior. Assim, o enoturismo tem vindo a
conquistar uma importância crescente na economia portuguesa.
O objetivo desta dissertação é contribuir para a valorização da cultura do vinho,
considerando a sua influência na sociedade, paisagem, economia, gastronomia e
património da Beira Interior, com uma proposta de arquitetura para uma adega,
localizada na freguesia de Freixedas, concelho de Pinhel, distrito da Guarda.
Esta região é a maior produtora de vinho da Beira Interior, de tal modo que
Pinhel foi eleita Cidade do Vinho 2020/2021 pela Associação de Municípios
Portugueses do Vinho.
A proposta de arquitetura da adega tende a respeitar a funcionalidade que a
produção de vinho exige, incorporando novos espaços dedicados aos visitantes.
O edifício proposto foi desenvolvido de forma a ter uma ligação direta com a
vinha e com a paisagem, permitindo ao visitante um envolvimento com todo o
processo de vinificação, desde a plantação de vinha até ao produto final, o
vinho.
Wine is a very important product in the history of humanity. Involved in symbols and religions, it has become a source of inspiration for the various peoples, bringing along myths and legends. In Portugal, wine production is part of its cultural roots and its landscape. The country has many regions that are worldly recognized, such as Dão, Douro, Alentejo, and Beira Interior. So, enotourism has qualified to respond to an increasing relevance in Portugal’s economy. This thesis aim is to contribute to the appreciation of the wine’s culture, taking into consideration its influence in society, landscape, economy, gastronomy, and patrimony of the Beira Interior region, by creating an architectural project for a cellar, located in Freixedas, county of Pinhel, district of Guarda. The region of Beira Interior is the major producer of wine, and Pinhel was elected “The City of Wine 2020/2021” by the Association of Portuguese Wine Counties. The architectural project of the cellar tends to respect the function that the wine production requires and demands, incorporating new spaces dedicated to the visitors. The building was developed in order to have a direct connection to the vineyards and the landscape, allowing the visitors to have a deeper involvement with all the processes of the wine production, from the plantation of the vine until its final product – the wine.
Wine is a very important product in the history of humanity. Involved in symbols and religions, it has become a source of inspiration for the various peoples, bringing along myths and legends. In Portugal, wine production is part of its cultural roots and its landscape. The country has many regions that are worldly recognized, such as Dão, Douro, Alentejo, and Beira Interior. So, enotourism has qualified to respond to an increasing relevance in Portugal’s economy. This thesis aim is to contribute to the appreciation of the wine’s culture, taking into consideration its influence in society, landscape, economy, gastronomy, and patrimony of the Beira Interior region, by creating an architectural project for a cellar, located in Freixedas, county of Pinhel, district of Guarda. The region of Beira Interior is the major producer of wine, and Pinhel was elected “The City of Wine 2020/2021” by the Association of Portuguese Wine Counties. The architectural project of the cellar tends to respect the function that the wine production requires and demands, incorporating new spaces dedicated to the visitors. The building was developed in order to have a direct connection to the vineyards and the landscape, allowing the visitors to have a deeper involvement with all the processes of the wine production, from the plantation of the vine until its final product – the wine.
Description
Keywords
Adega Arquitetura do Vinho Beira Interior Enoturismo