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Abstract(s)
O presente relatório retrata um estágio curricular com duração de 3 meses que foi
desenvolvido no âmbito do plano curricular do Mestrado em Design Industrial.
As atividades desenvolvidas ao longo deste estágio foram do âmbito da preparação técnica e
alteração da funcionalidade e da estética, quando era necessário preparar o produto para a
produção física. A par deste objetivo foram desenvolvidas várias tarefas que ajudavam esta
preparação, quer no desenvolvimento de uma nova ficha de produto, quer na criação de uma
ficha técnica que não existia na empresa, quer, ainda, no acompanhamento de todo o
processo de produção.
Estas tarefas forma orientadas com o objetivo de perceber todo o processo de
fabricação desta área e ser integrada no mundo de trabalho e numa empresa real, tendo
contacto com todos os intervenientes, permitindo assim à Mestranda ganhar mais aptidões e
desenvolver o trabalho de forma profissional.
Este estágio decorreu em conformidade com o esperado e todas as tarefas propostas
foram realizadas sem problemas de maior. Esta experiência foi positiva e contribuiu muito
para a percepção da Mestranda da profissão de designer, dos cuidados a ter e pormenores a
pensar quando se concebe um produto, pois a forma não se pode sobrepor à função, porque
um produto disfuncional não é vendável, mas um inestético também não, por mais funcional
que seja.
This report presents a curricular internship lasting for 3 months that was developed within the curricular plan of the Master in Industrial Design. The activities developed throughout this stage were the scope of the technical preparation and change of functionality and aesthetics when necessary to prepare the product for physical production. In addition to this objective a number of tasks were developed to help with this preparation, including the development of a new product sheet, the development of a technical file that did not exist in the company, and the follow-up of the entire production process. These tasks were oriented with the objective of understanding the entire manufacturing process of this area and being integrated into a real world of work and company, having contact with all the participants, thus allowing me to gain more skills and to develop my work as a professional. This stage was carried out in compliance with expectations and all the tasks proposed were developed without major problems. This experience was positive and contributed a lot to the perception of what is a professional designer, the care to have and details to think about when conceiving a product, because the form cannot be superimposed on the function, because a dysfunctional product is not salable, but an unsightly one also does not, however functional it may be.
This report presents a curricular internship lasting for 3 months that was developed within the curricular plan of the Master in Industrial Design. The activities developed throughout this stage were the scope of the technical preparation and change of functionality and aesthetics when necessary to prepare the product for physical production. In addition to this objective a number of tasks were developed to help with this preparation, including the development of a new product sheet, the development of a technical file that did not exist in the company, and the follow-up of the entire production process. These tasks were oriented with the objective of understanding the entire manufacturing process of this area and being integrated into a real world of work and company, having contact with all the participants, thus allowing me to gain more skills and to develop my work as a professional. This stage was carried out in compliance with expectations and all the tasks proposed were developed without major problems. This experience was positive and contributed a lot to the perception of what is a professional designer, the care to have and details to think about when conceiving a product, because the form cannot be superimposed on the function, because a dysfunctional product is not salable, but an unsightly one also does not, however functional it may be.
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Keywords
Controled Criativity Internationalization Production Quality Design