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Circular economy for fashion industry: Use of waste from the food industry for the production of biotextiles

2021-05-17Journal article Open access
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dc.contributor.authorProvin, A. P.
dc.contributor.authorDutra, Ana
dc.contributor.authorGouveia, Isabel C.
dc.contributor.authorLeal Vieira Cubas, Anelise
dc.date.accessioned2024-02-28T10:29:35Z
dc.date.available2024-02-28T10:29:35Z
dc.date.issued2021-05-17
dc.description.abstractIn the context of current environmental, social and economic issues, it is imperative to perform more in-depth studies on waste management and the life cycle of a product. Thus, the concept of circular economy, aimed at transforming traditional patterns of production and economic growth, is extremely important. One way to mitigate negative environmental impacts that is consistent with a circular economic system is to encourage interdisciplinarity between sectors, that is, one production sector can provide a function for waste from another. In this context, this article gathers scientific information on two sectors relevant to the global economy (textiles and food), with the aim of reusing waste from the food industry to manufacture a new textile product with added value. Specifically, the focus is on the use of bacterial cellulose from the probiotic drinks from kombucha, for the manufacture of biotextiles for fashion industry. A discussion is also presented, relating the circular economy concept to the UN Sustainable Development Goals, in order to understand which goals can be achieved with this approach.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1016/j.techfore.2021.120858pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.6/14271
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.subjectCircular economypt_PT
dc.subjectTextile wastept_PT
dc.subjectFood wastept_PT
dc.subjectBiotextilespt_PT
dc.subjectEco-fashionpt_PT
dc.subjectSDGspt_PT
dc.titleCircular economy for fashion industry: Use of waste from the food industry for the production of biotextilespt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.startPage120858pt_PT
oaire.citation.titleTechnological Forecasting and Social Changept_PT
oaire.citation.volume169pt_PT
person.familyNameProvin
person.familyNameDutra
person.familyNameGouveia
person.familyNameLeal Vieira Cubas
person.givenNameAna Paula
person.givenNameAna
person.givenNameIsabel Cristina
person.givenNameAnelise
person.identifierhttps://scholar.google.com.br/citations?hl=pt-BR&user=KT8SUBsAAAAJ
person.identifier2392085
person.identifier626131
person.identifier2416927
person.identifier.ciencia-id1A18-C220-2399
person.identifier.ciencia-id5711-86D0-A54B
person.identifier.orcid0000-0003-4441-5657
person.identifier.orcid0000-0002-0337-5639
person.identifier.orcid0000-0003-3290-9529
person.identifier.orcid0000-0002-7124-9503
person.identifier.ridK-1651-2014
person.identifier.scopus-author-id24328741500
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationa7a559ec-ec91-4c20-ac60-e1ab843f2d54
relation.isAuthorOfPublicationd565c8b5-c74d-4da3-bfee-cbfa937122b2
relation.isAuthorOfPublicationa2024ec6-6edb-47e5-b8a0-594066a5036c
relation.isAuthorOfPublication426b129e-a235-4b1e-bb19-779cc8b727b3
relation.isAuthorOfPublication.latestForDiscovery426b129e-a235-4b1e-bb19-779cc8b727b3

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