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Lean Optimization Techniques for Improvement of Production Flows and Logistics Management: The Case Study of a Fruits Distribution Center

dc.contributor.authorProença, Ana Beatriz Pena
dc.contributor.authorGaspar, Pedro Dinis
dc.contributor.authorLima, Tânia M.
dc.date.accessioned2024-01-26T11:29:12Z
dc.date.available2024-01-26T11:29:12Z
dc.date.issued2022
dc.description.abstractThe organizations of horticultural producers and, particularly, those that deal with extremely perishable endogenous fruits, such as peaches and cherries, have a greater need to optimize production flows and processes. A particularity of the horticultural industry is the short shelf life of raw materials and the seasonality of products. In this paper, optimization techniques are used to improve the production flows and the management of cold storage and distribution in a fruit central. The application of Lean tools allowed reducing the cycle time by 4.37 min and the lead time by 7.10 min of the whole process, i.e., a reduction of 35.5% and 10.6% of the cycle time and lead time, respectively, excluding the cold conservation operation. The study shows that it is possible to reduce, or even eliminate, waste throughout the process, reduce unnecessary movement, adapt the layout, maximize workspace, and level stocks, as well as greater supplier involvement in a continuous improvement approach. This approach can be outlined as a good practice for the optimization of productive flows and management logistics that may benefit productivity, energy efficiency, human resources distribution, food quality, and reduce food waste.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationProença, A.P.; Gaspar, P.D.; Lima, T.M. Lean Optimization Techniques for Improvement of Production Flows and Logistics Management: The Case Study of a Fruits Distribution Center. Processes 2022, 10, 1384. https://doi.org/ 10.3390/pr10071384pt_PT
dc.identifier.doi10.3390/pr10071384pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.6/14168
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relationCentre for Mechanical and Aerospace Science and Technologies
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectAgribusinesspt_PT
dc.subjectOptimization of the production flowpt_PT
dc.subjectCold storagept_PT
dc.subjectManagementpt_PT
dc.subjectEndogenous fruitspt_PT
dc.subjectPeachespt_PT
dc.subjectLean toolspt_PT
dc.subject5Spt_PT
dc.subjectKaizenpt_PT
dc.subjectValue Stream Mappingpt_PT
dc.titleLean Optimization Techniques for Improvement of Production Flows and Logistics Management: The Case Study of a Fruits Distribution Centerpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleCentre for Mechanical and Aerospace Science and Technologies
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00151%2F2020/PT
oaire.citation.issue7pt_PT
oaire.citation.startPage1384pt_PT
oaire.citation.titleProcessespt_PT
oaire.citation.volume10pt_PT
oaire.fundingStream6817 - DCRRNI ID
person.familyNameGaspar
person.familyNameLima
person.givenNamePedro Dinis
person.givenNameTânia
person.identifier1710267
person.identifier.ciencia-id6111-9F05-2916
person.identifier.ciencia-id771E-3B60-A936
person.identifier.orcid0000-0003-1691-1709
person.identifier.orcid0000-0002-7540-3854
person.identifier.ridN-3016-2013
person.identifier.ridV-5052-2017
person.identifier.scopus-author-id57419570900
person.identifier.scopus-author-id48661120000
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationb69e2ba0-43af-4cf7-873e-090fd9fc6c94
relation.isAuthorOfPublicationef58bc1e-8e06-46cc-93e3-bba8e6ed8388
relation.isAuthorOfPublication.latestForDiscoveryb69e2ba0-43af-4cf7-873e-090fd9fc6c94
relation.isProjectOfPublicationc1aeadcb-d7fa-4d70-959a-2447dc0b2276
relation.isProjectOfPublication.latestForDiscoveryc1aeadcb-d7fa-4d70-959a-2447dc0b2276

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