| Name: | Description: | Size: | Format: | |
|---|---|---|---|---|
| 332.13 KB | Adobe PDF |
Authors
Advisor(s)
Abstract(s)
Introdução: A gravidez representa um período de vulnerabilidade para a mulher, com
inúmeras mudanças biológicas e psicológicas que podem afetar a forma como a mulher
perceciona o seu corpo e, consequentemente, influenciar os seus padrões alimentares,
desencadeando ou agravando comportamentos alimentares inadequados. Atualmente,
as perturbações do comportamento alimentar apresentam um grande impacto na
sociedade, sendo que cerca de 7,5% das mulheres possui um distúrbio alimentar
durante a gravidez. Assim, é importante compreender de que forma estes impactam a
saúde da mulher e as consequências fetais implicadas, bem como as complicações no
pós-parto, e quais as estratégias e orientações que existem para uma gestão e vigilância
adequadas desta população particular.
Objetivo: Averiguar a ocorrência e influência das perturbações do comportamento
alimentar na gravidez e na amamentação, compreender se as complicações diferem
consoante o subtipo de distúrbio alimentar manifestado, e conhecer quais as
ferramentas que, atualmente, existem para diagnosticar, orientar e tratar este grupo de
mulheres.
Métodos: Foi realizada uma revisão da literatura científica, utilizando-se como motores
de busca as bases de dados PubMed e Google Scholar. Pesquisaram-se artigos dos
últimos dez anos, porém privilegiando-se os artigos mais recentes.
Conclusão: As perturbações do comportamento alimentar relacionam-se com piores
resultados obstétricos e neonatais, e influenciam negativamente a prática da
amamentação, sendo que estes resultados diferem de acordo com o subtipo. Assim, os
profissionais de saúde devem ter particular atenção a eventuais sinais, de forma que
seja possível a sua identificação precoce e consequente prevenção de futuras
complicações. Uma vez diagnosticada esta patologia neste grupo específico de
mulheres, é essencial uma intervenção multidisciplinar, garantindo a sua continuidade
também após o parto.
Introduction: Pregnancy represents a vulnerable period in a woman's life, with numerous biological and psychological changes that can affect the way a woman perceives her body and consequently influence her eating patterns, initiating or worsening inappropriate eating behaviours. Currently, eating disorders have a major impact on society, around 7.5% of women have an eating disorder during the gestational period. Therefore, it is important to understand the implications of these disturbances in women's health and the fetal consequences involved, as well as the implications in the postpartum, and what strategies and guidelines exist for adequate management and surveillance of this particular population. Objective: To investigate the occurrence and influence of eating behaviour disorders during pregnancy and breastfeeding, to understand whether complications differ depending on the subtype, and to know what tools currently exist to diagnose, guide and treat this group of women. Methods: It was made a review of the scientific literature, using the PubMed and Google Scholar databases as search engines. Articles from the last ten years were searched, but priority was given to the most recent ones. Conclusion: Eating behaviour disorders are related to worse obstetric and neonatal outcomes, and negatively influence breastfeeding, with results differing according to the subtype. Therefore, health professionals must pay particular attention to possible signs, in order to enable early identification and subsequent prevention of future complications. Once this pathology is diagnosed in this specific group of women, a multidisciplinary intervention is essential, ensuring its continuity even after childbirth.
Introduction: Pregnancy represents a vulnerable period in a woman's life, with numerous biological and psychological changes that can affect the way a woman perceives her body and consequently influence her eating patterns, initiating or worsening inappropriate eating behaviours. Currently, eating disorders have a major impact on society, around 7.5% of women have an eating disorder during the gestational period. Therefore, it is important to understand the implications of these disturbances in women's health and the fetal consequences involved, as well as the implications in the postpartum, and what strategies and guidelines exist for adequate management and surveillance of this particular population. Objective: To investigate the occurrence and influence of eating behaviour disorders during pregnancy and breastfeeding, to understand whether complications differ depending on the subtype, and to know what tools currently exist to diagnose, guide and treat this group of women. Methods: It was made a review of the scientific literature, using the PubMed and Google Scholar databases as search engines. Articles from the last ten years were searched, but priority was given to the most recent ones. Conclusion: Eating behaviour disorders are related to worse obstetric and neonatal outcomes, and negatively influence breastfeeding, with results differing according to the subtype. Therefore, health professionals must pay particular attention to possible signs, in order to enable early identification and subsequent prevention of future complications. Once this pathology is diagnosed in this specific group of women, a multidisciplinary intervention is essential, ensuring its continuity even after childbirth.
Description
Keywords
Amamentação Anorexia Nervosa Bulimia Nervosa Distúrbios Alimentares Gravidez